BAR & RESTAURANT SERVICE

CODES

Course Code:  LC-05/005
Delivery Mode:  Internal
Duration:  5 Days
Entry Requirements:  None
Cost: $400 + RSA $50

This five day short course covers all aspects of working behind a bar and providing table service in a licensed premise. It covers hygiene skills (identifying chemical, biological, and physical hazards and risk prevention), legislative requirements pertaining to the service of alcoholic beverages, identifying underage and intoxicated patrons and refusing service, providing advice on beverages both alcoholic and non-alcoholic, preparing espresso coffee and cleaning the equipment, clearing and cleaning empty glassware, preparing the bar and tables, interacting with customers, and cash register operations.

On completion of this Bar Course expand your skills by undertaking our Mixology & Cocktail Course or for more specialist knowledge enrol in our Wine Knowledge & Appreciation Course.

* Start dates subject to student numbers 

Vocational Outcomes
Upon completion of this course, participants will be ready to begin work in licensed premises, typically in a pub, restaurant, sporting venue, bistro, or RSL club.

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To REGISTER for this course simply complete the online form on this page

To Secure your place in this course, PAYMENT can be made online through our secure PayPal system.